“食”游记之“火眼金睛辨凝妖”
An Introduction to Hydrogels in Delicacy
“食”游记之“火眼金睛辨凝妖” |
| 董梓凝, 姚力筝, 李一冉, 郑非凡, 蔡梓曦, 石朝阳, 蔡宁静, 王景源, 颜静, 闫毅 |
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An Introduction to Hydrogels in Delicacy |
| Zining Dong, Lizheng Yao, Yiran Li, Feifan Zheng, Zixi Cai, Zhaoyang Shi, Ningjing Cai, Jingyuan Wang, Jing Yan, Yi Yan |
| 图1 面粉蛋白质凝胶结构 |
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