电化学聚合法制备分子印迹电极用于饮料中兴奋剂的检测——对“电聚合制备导电高分子”实验的改进
李原婷, 杨韵涵, 王俊刚, 唐意红, 张素霞, 韩生

Preparation of Molecularly Imprinted Electrodes by Electrochemical Polymerization Method for Stimulant Detection in Beverages: An Improvement on the "Electrochemical Preparation of Conductive Polymers" Experiment
Yuanting Li, Yunhan Yang, Jungang Wang, Yihong Tang, Suxia Zhang, Sheng Han
图10 使用MIP/SPE记录的4种不同茶饮料样品(黑色)和添加1.0 × 10−5 mol·L−1茶碱后(红色)的SERS谱图
电子版为彩图