大学化学 >> 2021, Vol. 36 >> Issue (10): 2105041.doi: 10.3866/PKU.DXHX202105041

所属专题: 化学科普(2021)

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瘦肉精的审判

宋昊儒, 路舒雅, 殷豪, 陈建成()   

  • 收稿日期:2021-05-14 录用日期:2021-07-15 发布日期:2021-09-07
  • 通讯作者: 陈建成 E-mail:kschan@nju.edu.cn
  • 作者简介:陈建成, Email: kschan@nju.edu.cn
  • 基金资助:
    南京大学百位名师邀约项目;南京大学国际化课程建设项目

The Trial of Lean Meat Ingredients

Haoru Song, Shuya Lu, Hao Yin, Kin Shing Chan()   

  • Received:2021-05-14 Accepted:2021-07-15 Published:2021-09-07
  • Contact: Kin Shing Chan E-mail:kschan@nju.edu.cn

摘要:

通过一场发生在化学城的审判来介绍克伦特罗。文章首先介绍了克伦特罗的物化性质和药用价值,并在审判中解释了克伦特罗的危害,接着阐述了克伦特罗与瘦肉精的联系和区别,最后列举了克伦特罗的检测方法,来加深人们对克伦特罗的认识。

关键词: 瘦肉精, 克伦特罗, 药用价值, 致病机制, 莱克多巴胺, 检测和预防

Abstract:

This article introduces clenbuterol through a trial that takes place in chemistry city. First, we introduce properties and medicinal value of clenbuterol, and explain the harm of clenbuterol in the trial. Then we elaborate the relationship and difference between clenbuterol and lean meat powder. Finally, detection methods of clenbuterol are presented to enhance people's understanding of clenbuterol.

Key words: Lean meat chemical, Clenbuterol, Medicinal value, Pathogenesis, Ractopamine, Detection and prevention

MSC2000: 

  • G64