University Chemistry ›› 2024, Vol. 39 ›› Issue (8): 295-305.doi: 10.3866/PKU.DXHX202401016

• Chemistry Laboratory • Previous Articles     Next Articles

Preparation and Application of a Streptomycin Molecularly Imprinted Electrochemical Sensor: A Suggested Comprehensive Analytical Chemical Experiment

Jiarong Feng, Yejie Duan, Chu Chu, Dezhen Xie, Qiu'e Cao, Peng Liu   

  1. School of Chemical and Technology, Yunnan University, National Demonstration Center for Experimental Chemistry and Chemical Engineering Education (Yunnan University), Kunming 650091, China
  • Received:2024-01-05 Revised:2024-03-11 Published:2024-04-12
  • Contact: Peng Liu E-mail:pliu@ynu.edu.cn

Abstract: This paper outlines a comprehensive, inquiry-based instrumental analysis experiment to integrate molecular imprinting technology into undergraduate education. The experiment commences with the fabrication of a streptomycin molecular imprinting electrochemical sensor (STR-MIM/GCE) via the electropolymerization method. Subsequent characterization of the sensor employs cyclic voltammetry and scanning electron microscopy. Utilizing potassium ferricyanide as a probe, a differential pulse voltammetry technique is developed for the electrochemical quantification of streptomycin, with milk serving as a real-world sample for testing. This experiment involves the modification and characterization of electrode surface, alongside the development and application of electrochemical analysis methods. The experiment uses readily available and cost-effective reagents, avoids the need for sophisticated instrumentation, and is designed with a duration suitable for undergraduate coursework.

Key words: Molecular imprinting technology, Electrochemical sensor, Streptomycin