梨果同行

doi:10.12461/PKU.DXHX202404029

Abstract

Abstract: When discussing fruits, the image of pears often comes to mind. Perhaps it’s due to their rich variety or their tempting taste. While we may think we know a lot about pears, do we really? Today, let’s follow the footsteps of Xiao Lai and Xiao Ming as they delve into the world of pears, exploring whether we truly understand this delightful fruit.

Key words: Fruits, Pears, Vitamin C, Homology of medicine and food, Popularization of Science

Yahui Ma, Leiyang Lv. Pears on the Journey of Fruits[J].University Chemistry, 2024, 39(9): 64-73.

References

[1] 梨哥说梨|梨史源流三千年_驯化. [2024-04-06]. https://www.sohu.com/a/398021566_766539
[2] 中国十大名梨: 哪里的梨最好吃最有名. [2024-04-06]. https://baijiahao.baidu.com/s?id=1729831388370393902&wfr=spider&for=pc
[3] Zacherl, C.; Eisner, P.; Engel, K. H. Food Chem. 2011, 126, 423.
[4] Sun, H. L.; Wang, X. Q.; Cao, X. Y.; Liu, Ch.; Liu, S. Q.; Lyu, D. G.; Du, G. D. J. Food. Meas. Charact. 2021, 15, 1509.
[5] 姚改芳, 张绍铃, 吴俊, 曹玉芬, 刘军, 韩凯, 杨志军. 南京农业大学学报, 2011, 34 (5), 25.
[6] 赵慧芳, 李琳琳, 关振霆, 谭俊珍, 张帅. 中国药理学通报, 2023, 39 (10), 1999.
[7] Hong, S. Y.; Lansky, E.; Kang, S. S.; Yang, M. H. BMC Complement. Med. Ther. 2021, 21, 1.
[8] Cho, J. Y.; Lee, S. H.; Kim, E. H.; Yun, H. R.; Jeong, H. Y.; Lee, Y. G.; Kim, W. S.; Moon, J. H. Biosci. Biotechnol. Biochem. 2015, 79, 1.
[9] 刘晓婷, 王鑫璇. 食品与发酵工业, 2022, 48 (2), 309.
[10] 乔亚森, 袁莹莹, 董亚蕾, 黄传峰, 王海燕. 分析实验室, 2023, 42 (8), 1056.
[11] 王庆华, 杜婷婷, 张智慧, 季鸣, 胡海宇, 陈晓光. 药学学报, 2020, 55 (10), 2273.
[12] 关晔晴, 裴颖, 安景舒, 关军锋. 保鲜与加工, 2019, 19 (5), 191.
[13] 田春风, 郭宇帆, 商佳琪, 李凯, 包艳. 中国食品卫生杂志, 2022, 34 (6), 1361.
[14] 肖淼, 吴梦颖, 刘凯会, 程鑫颖, 赵文, 周良付. 食品安全质量检测学报, 2023, 14 (19), 179.
[15] Kolniak-Ostek, J. Food Chem. 2016, 203, 491.
[16] Li, X.; Wang, T.; Zhou, B.; Gao, W.; Cao, J.; Huang, L. Food Chem. 2014, 152, 531.
[17] 王健, 张珍珍, 梅秀珍, 徐业芬, 冯志新. 江苏农业科学, 2023, 51 (1), 1.
[18] 安景舒, 关晔晴, 程玉豆, 牟德华, 关军锋. 保鲜与加工, 2020, 20 (3), 162.
[19] 张馨媛, 井乐刚. 哈尔滨师范大学自然科学学报, 2022, 38 (2), 68.
[20] 苏桂琪, 黄和林, 蒋娜, 刘茜茜, 何云骅, 余想远, 陶毅明. 世界最新医学, 2019, 8 (19), 120.

Pears on the Journey of Fruits

PDF

Like

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 15

Metrics

Recommended 0

[1]	Lingqi Zhang, Hairong Huang, Jialin Li, Li Ji, Yufan Pan, Meiling Ye, Cuixue Chen, Shunü Peng. Green Preparation and Popular Science Applications of Osmanthus-Derived Carbon Quantum Dots [J]. University Chemistry, 2025, 40(8): 298-306.
[2]	Shengli Chen, Xinxin Zhao, Mingxue Xing, Xintai Li, Xiaojie Zhang, Xiuli Hu, Jimin Zhang. “Hair-Trigger”: The Magical Collision of Polycarboxylate Superplasticizers and Cement [J]. University Chemistry, 2025, 40(8): 315-322.
[3]	Ying Liu, Jia Ji, Yinling Hou, Lilan Guo, Xuan Lv. Selenium’s Journey [J]. University Chemistry, 2025, 40(7): 218-224.
[4]	Tianyang Yu, Hao Wei. “Illness Enters through the Mouth”: A Brief Overview of Toxic Chemical Substances in Common Foods [J]. University Chemistry, 2025, 40(7): 225-231.
[5]	Chi Zhang, Yi Xu, Xiaopeng Guo, Zian Jie, Ling Li. The Vibrant Secrets: Mechanism of Coloration in Materials [J]. University Chemistry, 2025, 40(6): 266-275.
[6]	Qianlang Wang, Jijun Sun, Qian Chen, Quanqin Zhao, Baojuan Xi. The Appeal of Organophosphorus Compounds: Clearing Their Name [J]. University Chemistry, 2025, 40(4): 299-306.
[7]	Jijun Sun, Qianlang Wang, Qian Chen, Quanqin Zhao, Shumei Zhai. The Antibiotic Legion’s Manifesto to Human Allies [J]. University Chemistry, 2025, 40(4): 307-321.
[8]	Yidan Jing, Xiaomin Zhang, Nan Xu. Design and Practice of Chemical Science Popularization Experiments Based on the Concept of Controlling Variables: Taking the “Recovery of Silver from Silver-Containing Wastewater” Science Popularization Project as an Example [J]. University Chemistry, 2025, 40(4): 346-352.
[9]	Yufan Pan, Xue Ding, Jiayu Lin, Haiting Wu, Hairong Huang, Cuixue Chen, Meiling Ye. Oil Cosmetics, Charming Chemistry: A Gradient Science Popularization Scheme for Cream Cosmetic Preparation [J]. University Chemistry, 2025, 40(4): 382-389.
[10]	Qianqian Wang, Haoyu Ma, Zhen Wang, Gang Xie. The Extraordinary World of Hard Carbon [J]. University Chemistry, 2025, 40(2): 267-271.
[11]	Xiqing Liang, Tian Zhao, Jiawei Li, Haohui Tan, Hai Chen, Liyan Zeng. Pentaerythritol’s Journey of Making Friends [J]. University Chemistry, 2025, 40(10): 175-185.
[12]	Zhi Zheng, Lingyan Gao. A Conversation with Semaglutide: Not a Miracle Drug [J]. University Chemistry, 2025, 40(1): 297-302.
[13]	Qin Li, Kexin Yang, Qinglin Yang, Xiangjin Zhu, Xiaole Han, Tao Huang. Illuminating Chlorophyll: Innovative Chemistry Popularization Experiment [J]. University Chemistry, 2024, 39(9): 359-368.
[14]	Wei Gao, Jinyue Yang, Wenwei Zhang. Practice and Exploration of Promoting the “Double Reduction” Work with Popular Science Resources in Universities [J]. University Chemistry, 2024, 39(9): 385-391.
[15]	Zishuo Yi, Peng Liu, Yan Xu. Fluorescent “Chameleon”: A Popular Science Experiment Based on Dynamic Luminescence [J]. University Chemistry, 2024, 39(9): 304-310.